Rózsavölgyi Csokoládé Gianduja Bar w/ Almond Paste
A gianduja bar with a twist. Almonds instead of hazelnut are used to make a sourish paste almond and mixed with fruity Nacional cacao.
$22.00
Rózsavölgyi Csokoládé Gianduja Bar w/ Almond Paste—
$22.00
Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
A gianduja bar with a twist. Almonds instead of hazelnut are used to make a sourish paste almond and mixed with fruity Nacional cacao.
